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BEGIN:VEVENT
DTSTART:20131214T213000Z
DTEND:20131214T230000Z
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SUMMARY:Cooking demo by Brett Laidlaw of Trout Caviar
DESCRIPTION:Cooking demo by Brett Laidlaw of Trout Caviar. It came from the root cellar\, fresh and seasonal cooking for the cold\, dark months.\n\n	Brett Laidlaw is and acclaimed writer and cook. Trout Caviar: Recipes from a Northern Forager is a book of recipes\, essays and photographs.\n\n	troutcaviar\,blogspot.com
X-ALT-DESC;FMTTYPE=text/html:<div style="color: gray">\n	<span style="color: #000000"><strong>Cooking demo by Brett Laidlaw of Trout Caviar. It came from the root cellar\, fresh and seasonal cooking for the cold\, dark months.</strong><br />\n	Brett Laidlaw is and acclaimed writer and cook. Trout Caviar: Recipes from a Northern Forager is a book of recipes\, essays and photographs.<br />\n	troutcaviar\,blogspot.com</span></div>\n
LOCATION:715-664-8368 www.simply-dunn.com E4606 Cty. Rd. C\, Downsville 715-672-8188 www.accolagallery.com 502 2nd Ave. East\, Durand
UID:e.64.12433
SEQUENCE:3
DTSTAMP:20260412T105809Z
URL:http://cm.menomoniechamber.org/events/details/cooking-demo-by-brett-laidlaw-of-trout-caviar-12-14-2013-12433
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