COOKING CLASS

MAGNIFICENT MEDITERRANEAN FARE
Typical Mediterranean food is simple, colorful and packed with robust flavors. Come indulge in some fresh and lively dishes from the ancient Mediterranean region! These recipes are perfect for late summer. Fresh regional and seasonal produce is the keystone to all Mediterranean cuisine. Join us as we recreate some Magnificent Mediterranean Fare with our very own fresh regional and seasonal foods. Don?t miss these incredible dishes: Baba Ganoush and Spicy Garlic-Red Pepper Hummus w/Pita Wedges, Dolmades, Traditional Greek Salad, Penne Pasta with Spicy Shrimp in Tomato-White Wine-Feta Sauce, Gyros with Tzatziki Sauce, Couscous Salad with Roasted Vegetables, Greek Potatoes with Lemon Vinaigrette, and Mandarin Mille Feuille