Job Search

Results Found: 1
Button group with nested dropdown
University of Wisconsin-Stout
Posted 04/26/2026
Retail/Catering Lead

Under the supervision of the Unit and Service Manager, this lead position directs and trains student employees in customer service, sanitation, food handling and preparation, service methods, and the proper setup and teardown of retail operations and catering events. The position works collaboratively with student employees, leads, and managers to ensure University Dining Services standards are met, security is maintained, and a positive image is consistently projected to customers.  A valid driver’s

University of Wisconsin-Stout

Categories: Food Industry and Restaurants

Events Calendar MarketSpace
GrowthZone - Membership Management Software